Stack Restaurant & Bar
Welcome to the world of culinary excellence at Stack Restaurant & Bar, located in the Mirage Hotel & Casino in Las Vegas, Nevada. This upscale dining establishment offers a blend of steakhouses, seafood, and New American cuisine, making it a must-visit destination for food enthusiasts.
With a plethora of options to cater to different dietary preferences, Stack Restaurant & Bar stands out for its diverse menu that includes Keto options, Vegan options, and many vegetarian choices. The restaurant also boasts a range of utilities such as delivery, takeout, and catering services, making it a convenient dining destination for all occasions.
At Stack Restaurant & Bar, you can indulge in a variety of innovative dishes that showcase the culinary expertise of the chefs. From oysters in a half shell to seafood stacks and seasonal soups, each dish is carefully crafted to tantalize your taste buds.
One of the standout features of Stack Restaurant & Bar is its impeccably cooked steaks and seafood dishes. Whether you opt for the Surf & Turf, Stuffed Maine Lobster, or the Ahi Tuna, you can expect a culinary experience like no other.
Customer reviews rave about the quality of food and exceptional service at Stack Restaurant & Bar, with many highlighting the delicious tater tots, vegan options, and delightful desserts. The elegant ambiance and attentive staff further enhance the overall dining experience, making it a top choice for a memorable meal.
Whether you're looking for a romantic dinner for two or a gathering with friends, Stack Restaurant & Bar offers the perfect setting for any occasion. So, why not treat yourself to a culinary adventure at Stack Restaurant & Bar and discover the magic of fine dining in the heart of Las Vegas?
Stack Restaurant & Bar Menu
Location
Address: Mirage Hotel & Casino 3400 Las Vegas Blvd S Las Vegas, NV 89109
Phone: (702) 792-7800
Business info
- Takes ReservationsYes
- DeliveryNo
- TakeoutNo
- Keto OptionsYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- TrendyYes
- Moderate NoiseYes
- Casual DressYes
- Good for GroupsYes
- Good for DinnerYes
- Garage Parking, Valet ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Happy Hour SpecialsYes
- Full BarYes
- TVYes
- Open to AllYes
- Outdoor SeatingNo
- Offers CateringNo
- Not Good For KidsNo
- Drive-ThruNo
- Dogs Not AllowedNo
- Heated Outdoor SeatingNo
- Covered Outdoor SeatingNo
- EV charging station availableYes
- Bike ParkingNo
Last Reviews
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Author: Angelene E.
The steak and lobster were well cooked, but the star were the tater tots!! A bit pricey but quite good. Service was great and they celebrated my mom's birthday with free dessert!
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Author: Robaire P.
Ahhh...yessss...oh so very elegant indeed!!! And yassss it has a vegan menu...I definitely recommend the eggplant parm with a nice glass of red wine...now that's fine dining at it's finest! The service is impeccable and the ambience is luxurious. Stack,I'm gonna stack 5 red and white yelping stars!!! Happy stacking!!!
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Author: Leah W.
I had a work event at Stack at the Mirage in Las Vegas. The service was amazing! The food was absolutely delicious! Everyone enjoyed their entrees apps side items drinks and desserts. The ambiance kind of reminds me of being in a canyon in the desert. It truly is just stacks of white shapes. I heard they were closing because the Mirage is turning into a Hard Rock. They were a staple and will be missed.
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Author: Montse S.
Lobster tacos were very tasty, as were the Brie adult tater tots. Out of the mains the Chilean sea-bass was my favorite along with the lobster. Lamb was cooked nicely but I was I had more parsnip puree. I was let down by the chocolate tart, shell was raw and there was nothing but mousse and a few fresh berries. The donuts were okay but the gelato was good. We attended on their last day of service, since the hard rock take over, the word is many restaurants in the casino will be closing and stack will not be reopening. They seem to have a wonderful team of food runners, chefs, servers and bussers; we hope to see them around the property again.